Our Farming Principals
Cultivating a Better Way of Farming
Join us in this journey towards a better way of farming—one that honours the land, respects the animals, and provides food that nourishes both body and soul. Together, we can create a farm that is not only a source of high-quality, nutritious food but also a model of stewardship and care for the earth.
A Commitment to Excellence and Sustainability
We are committed to small-scale, regenerative farming practices that nurture the land while yielding a diverse array of premium, nutrient-dense foods. Our approach champions sustainable techniques that work in harmony with nature, resulting in crops and livestock of exceptional quality and nutritional value.
Beyond Conventional Farming: A Higher Standard of Food Production
We believe that true quality comes from farming practices that respect and enhance the natural world. Unlike conventional farms that rely heavily on synthetic chemicals and pharmaceuticals, we have chosen a path that prioritises natural methods. This commitment is reflected in every aspect of our farming:
Heritage Breeds and Natural Immunity: We carefully select heritage breeds for our livestock, valuing their hardiness and natural resilience. Rather than relying on vaccines or pharmaceutical medicines, we focus on building strong immune systems in our animals through natural means. By fostering natural immunity, we ensure that our livestock remain healthy and vibrant, producing meat, milk, and eggs of superior quality.
Beyond ‘Organic’ Crop Production: Our vegetable production is completely free from synthetic chemicals. We believe that the healthiest, most nutritious food comes from soil that is alive and thriving. To achieve this, we focus on building the microbiology in our soil, nurturing a rich and diverse microbial life that supports high-density, nutrient-rich crops. This commitment to soil health not only enhances the nutritional value of our produce but also ensures the long-term fertility and sustainability of our land.
Regenerative Agriculture: Our farming practices are rooted in the principles of regenerative agriculture, which seeks to restore and enhance the health of the land. By using natural methods, such as crop rotation, cover cropping, and composting, we actively work to improve soil fertility, increase biodiversity, and promote a thriving farm ecosystem. This approach results in a noticeable increase in beneficial insects, plants, and microorganisms, creating a balanced and self-sustaining environment.
A Holistic Approach to Farming
Our holistic approach extends beyond just growing crops and raising animals. It encompasses the entire farm ecosystem, ensuring that every element is working together to support a healthy, sustainable environment. By avoiding synthetic chemicals and pharmaceutical interventions, we minimise our resource consumption. This not only benefits our farm and community but also contributes to our ongoing sustainability.
The Benefits of Our Farming Principles
The result of our dedication to these principles is clear: food that is not only delicious and nutrient-dense but also produced in a way that is kind to the earth. Our methods yield superior produce and livestock products that you can feel good about feeding to your family. Additionally, our approach supports the broader ecosystem, promoting biodiversity and ensuring that our farm remains a vibrant, productive space for generations to come.
A Vision for the Future
Our farming principles align with our vision of creating a resilient and productive agricultural system that benefits both our community and the earth. We are proud to lead by example, demonstrating that it is possible to produce food of the highest quality while also caring for the environment. As we continue to grow and develop My Little Farm, we remain committed to these principles, knowing that they are the foundation of a healthy, sustainable future.